About Azul Tequila
Authentic Mexican Flavors from Jalisco to Arkansas
Mexican culture has an unwavering attachment to family ties. Consequently, each dish is a tribute to our grandparents, our uncles, and our family today.
Each ingredient represents who we are, who we have been, and who we will be. This attitude towards time allows us the discipline necessary to carefully prepare every ingredient that goes into every dish.
Our Story
From Jalisco to Northwest Arkansas
Our family hails from Jalisco, Mexico – the traditional land of tequila.
The plant that produces this drink is called Agave, which is a plant that looks like aloe vera. However, it displays a very distinct and beautiful shade of blue. The fields of Jalisco are full of agave, painting the landscape in a way that locals refer to as “azul como de tequila” or “Blue like Tequila”.
We always want to remember where we come from. The name Azul Tequila acts as an anchor to our roots, as well as the standard our restaurants abide by.
